Index

Wine Catalog

Wine Equipment Kits

Wine Grape/Fruit Kits

 

   
  Equipment  
 
Bottles Corks Corkers
 

12 - 750 mL GREEN

$11.95

100 - #9 Standard 1-3/4 corks

$11.95

1 Double Lever Corker

$17.95

12 - 750 mL CLEAR

$11.95

30 - #9 Standard 1-3/4 corks

$ 5.10

1 Floor Corker

$68.95

 
Carboys
 

6 Gallon Glass Carboy (Takes #5 Stopper)

$33.50

3 Gallon Glass Carboy (Takes a #6.5 Stopper)

$26.95

6 Gallon Plastic Carboy (Food Grade; Takes a #11 Stopper)

$31.95

5 Gallon Glass Carboy (Takes a #6.5 Stopper)

$30.55

6.5 Gallon Glass Carboy (Extra headspace makes this a good primary fermentor. Takes #6.5 Stopper)

$34.50

14 Gallon Glass Demi-John w/ Carrying Basket (Teardrop shaped for big batches. Oversized shipping)

$58.99

PLEASE NOTE THAT LARGER CARBOYS & DEMI-JOHNS ARE AVAILABLE UPON REQUEST!
 
Fermenters
 

6.5 Gallon Plastic Primary Food Grade Fermentor w/ lid (Lid makes tight seal & is drilled for #2 Stopper)

$13.00

7-3/4 Gallon Plastic Primary w/ lid (Convenient size for larger brews & wine kits. Takes #2 Stopper)

$16.95

12 Gallon Plastic Fermentor w/ Lid (Food Grade)

$24.95

 

16 Gallon Plastic Fermentor w/ Lid (Food Grade)

$65.00

 
PLEASE NOTE THAT LARGER CARBOYS & DEMI-JOHNS ARE AVAILABLE UPON REQUEST!
 
Airlocks
 

Double Bubble

$ 1.00

 

3-Piece Airlock

$ 1.20

 
Stoppers
 

1 - #000 Stopper Hole Plug

$ 0.30

1 - #2 (Plastic Fermentor)

$ 0.70

1 - #6.5 (5&6 Gallon Carboys)

$ 0.75

1 - #6.5 Solid (5&6 Gallon Carboys)

$ 0.75

1 - #7 (6.5 Gallon Carboys)

$ 0.80

1 - #7 Solid (6.5 Gallon Carboys)

$ 0.80

1 - #8 For 1.5" hole

$ 1.00

 

1 - #11 Solid Stopper (6 Gallon Carboy)

$ 1.70

 
Labels
 

30 - Grape Clusters

$ 8.95

30 - Winery Vineyard

$ 8.95

30 - Sunset

$ 8.95

30 - Fruit & Wine

$ 8.95

30 - Wedding Day

$ 8.95

30 - Wedding Elegance

$ 8.95

 

30 - Water Garden

$8.95

 
 
Additives, Conditioners, & Improvers
 

8oz - Acid Blend (Blend of tartaric, malic, & citric acids. Used to raise acidity.)

$ 5.00

4oz - Yeast Nutrient (Provides needed nutrients to yeast cells for a good, active fermentation.)

$ 3.00

1/2 liter - Wine Conditioner (Adds sweetness & body to unfinishe wines. Use sulphite first.)

$ 5.00

3oz - Acid Blend (Blend of tartaric, malic, & citric acids. Used to raise acidity.)

$ 2.20

1lb - Yeast Nutrient (Provides needed nutrients to yeast cells for a good, active fermentation.)

$ 9.00

1 liter - Wine Conditioner (Adds sweetness & body to unfinishe wines. Use sulphite first.)

$ 7.95

2oz - Ascorbic Acid (Used to prevent oxidation.)

$ 3.50

3oz - Citric Acid (Used as a preservative & for conditioning oak berries.)

$ 2.00

2oz - Malic Acid (Principle apple acid.)

$ .88

3oz - Tartaric Acid (Raising acid level. Best choice for making adjustments to juice.)

$ 3.00

2oz - Tannin Liquid (For ease of use, won't float.)

$ 3.00

1.5oz - Tannin Powder

$ 2.50

1oz - Pectic Enzyme (Helps break down fruit prior to fermentation & aids in clarifying.)

$ 2.00

100ct - Campden Tablets (Sodium Bisulphite in tablet form. For sterilizing juice prior to fermentation.)

$ 2.95

1.5oz - Potassium Sorbate (Inhibits yeast reproduction. A MUST if you need to sweeten wine or mead.)

$ 2.10

1lb - Pectic Enzyme Solution

$ 8.00

4oz - Calcium Carbonate (For lowering acidity in juice. Use with Bentonite)

$ 1.95

2oz - Yeast Energizer (Provides vitamins, nutrients, etc. to yeast. Helps a 'stuck' fermentation.)

$ 3.00

.5oz - Pectic Enzyme Solution

$2.50

2oz - DAP (Diamonium Phosphate. Helps restart a 'stuck' fermentation.)

$ 3.10

1lb - Sodium MetaBisulphate (Equipment & bottle sanitizer.)

$ 3.00

1/2 liter - Pectic Enzyme Solution

$28.25

1lb - Potassium Bisulphite (Sodium free sterilizer)

$ 6.00

Super Smoother

$ 2.50

1oz - Gelatin Finings (Very effective clarifier. Inexpensive.)

$ 2.25

2.25oz - Super-Kleer (2-part finings - shellfish based.)

$ 2.50

1oz - Sparkolloid Powder (Clarifier that doesn't strip wine of flavor, Very good for mead.)

$ 1.80

4oz - Bentonite (All-purpose clarifier used in the wine industry. Also useful in Primary fermentor.)

$ 1.40

1oz - Polycarbonate (Clarifying & antioxidant properties. Provides fresh aroma.)

$ 2.70

100mL - Bocksin (Used to eliminate 'rotten egg' odors.)

$ 8.95

1lb - Oak Chips - American Light Toast (To provide 'aged-in' oak flavor.)

$ 4.50

4oz - Oak Chips - American Light Toast (To provide 'aged-in' oak flavor.)

$ 1.50

20mL - Anti-Foam Agent (Prevents overactive fermentation & clogged airlocks by restricting bubbles.)

$ 4.95

1lb - Oak Chips - American Dark Toast (To provide 'aged-in' oak flavor.)

$ 4.50

 

2oz - Oak Chip Tea Bags (Convenient. Just throw into fermentor & fish out later.)

$ 1.30

 
Index | Wine Catalog | Wine Equipment Kits | Wine Grape/Fruit Kits | Wine Making Yeasts | Wine Making Supplies | Switch to Beer Catalog

Contact us at (910)734-1829 or by Email with questions,

Copyright © 2008 Broken Ramona Web Design