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| Equipment | ||||||
| Bottles | Corks | Corkers | ||||
| 12 - 750 mL GREEN $11.95 |
100 - #9 Standard 1-3/4 corks $11.95 |
1 Double Lever Corker $17.95 |
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12 - 750 mL CLEAR $11.95 |
30 - #9 Standard 1-3/4 corks $ 5.10 |
1 Floor Corker $68.95 |
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| Carboys | ||||||
6 Gallon Glass Carboy (Takes #5 Stopper) $33.50 |
3 Gallon Glass Carboy (Takes a #6.5 Stopper) $26.95 |
6 Gallon Plastic Carboy (Food Grade; Takes a #11 Stopper) $31.95 |
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5 Gallon Glass Carboy (Takes a #6.5 Stopper) $30.55 |
6.5 Gallon Glass Carboy (Extra headspace makes this a good primary fermentor. Takes #6.5 Stopper) $34.50 |
14 Gallon Glass Demi-John w/ Carrying Basket (Teardrop shaped for big batches. Oversized shipping) $58.99 |
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| PLEASE NOTE THAT LARGER CARBOYS & DEMI-JOHNS ARE AVAILABLE UPON REQUEST! | ||||||
| Fermenters | ||||||
6.5 Gallon Plastic Primary Food Grade Fermentor w/ lid (Lid makes tight seal & is drilled for #2 Stopper) $13.00 |
7-3/4 Gallon Plastic Primary w/ lid (Convenient size for larger brews & wine kits. Takes #2 Stopper) $16.95 |
12 Gallon Plastic Fermentor w/ Lid (Food Grade) $24.95 |
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16 Gallon Plastic Fermentor w/ Lid (Food Grade) $65.00 |
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| PLEASE NOTE THAT LARGER CARBOYS & DEMI-JOHNS ARE AVAILABLE UPON REQUEST! | ||||||
| Airlocks | ||||||
Double Bubble $ 1.00 |
3-Piece Airlock $ 1.20 |
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| Stoppers | ||||||
1 - #000 Stopper Hole Plug $ 0.30 |
1 - #2 (Plastic Fermentor) $ 0.70 |
1 - #6.5 (5&6 Gallon Carboys) $ 0.75 |
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1 - #6.5 Solid (5&6 Gallon Carboys) $ 0.75 |
1 - #7 (6.5 Gallon Carboys) $ 0.80 |
1 - #7 Solid (6.5 Gallon Carboys) $ 0.80 |
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1 - #8 For 1.5" hole $ 1.00 |
1 - #11 Solid Stopper (6 Gallon Carboy) $ 1.70 |
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| Labels | ||||||
30 - Grape Clusters $ 8.95 |
30 - Winery Vineyard $ 8.95 |
30 - Sunset $ 8.95 |
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30 - Fruit & Wine $ 8.95 |
30 - Wedding Day $ 8.95 |
30 - Wedding Elegance $ 8.95 |
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30 - Water Garden $8.95 |
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| Additives, Conditioners, & Improvers | ||||||
8oz - Acid Blend (Blend of tartaric, malic, & citric acids. Used to raise acidity.) $ 5.00 |
4oz - Yeast Nutrient (Provides needed nutrients to yeast cells for a good, active fermentation.) $ 3.00 |
1/2 liter - Wine Conditioner (Adds sweetness & body to unfinishe wines. Use sulphite first.) $ 5.00 |
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3oz - Acid Blend (Blend of tartaric, malic, & citric acids. Used to raise acidity.) $ 2.20 |
1lb - Yeast Nutrient (Provides needed nutrients to yeast cells for a good, active fermentation.) $ 9.00 |
1 liter - Wine Conditioner (Adds sweetness & body to unfinishe wines. Use sulphite first.) $ 7.95 |
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2oz - Ascorbic Acid (Used to prevent oxidation.) $ 3.50 |
3oz - Citric Acid (Used as a preservative & for conditioning oak berries.) $ 2.00 |
2oz - Malic Acid (Principle apple acid.) $ .88 |
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3oz - Tartaric Acid (Raising acid level. Best choice for making adjustments to juice.) $ 3.00 |
2oz - Tannin Liquid (For ease of use, won't float.) $ 3.00 |
1.5oz - Tannin Powder $ 2.50 |
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1oz - Pectic Enzyme (Helps break down fruit prior to fermentation & aids in clarifying.) $ 2.00 |
100ct - Campden Tablets (Sodium Bisulphite in tablet form. For sterilizing juice prior to fermentation.) $ 2.95 |
1.5oz - Potassium Sorbate (Inhibits yeast reproduction. A MUST if you need to sweeten wine or mead.) $ 2.10 |
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1lb - Pectic Enzyme Solution $ 8.00 |
4oz - Calcium Carbonate (For lowering acidity in juice. Use with Bentonite) $ 1.95 |
2oz - Yeast Energizer (Provides vitamins, nutrients, etc. to yeast. Helps a 'stuck' fermentation.) $ 3.00 |
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.5oz - Pectic Enzyme Solution $2.50 |
2oz - DAP (Diamonium Phosphate. Helps restart a 'stuck' fermentation.) $ 3.10 |
1lb - Sodium MetaBisulphate (Equipment & bottle sanitizer.) $ 3.00 |
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1/2 liter - Pectic Enzyme Solution $28.25 |
1lb - Potassium Bisulphite (Sodium free sterilizer) $ 6.00 |
Super Smoother $ 2.50 |
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1oz - Gelatin Finings (Very effective clarifier. Inexpensive.) $ 2.25 |
2.25oz - Super-Kleer (2-part finings - shellfish based.) $ 2.50 |
1oz - Sparkolloid Powder (Clarifier that doesn't strip wine of flavor, Very good for mead.) $ 1.80 |
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4oz - Bentonite (All-purpose clarifier used in the wine industry. Also useful in Primary fermentor.) $ 1.40 |
1oz - Polycarbonate (Clarifying & antioxidant properties. Provides fresh aroma.) $ 2.70 |
100mL - Bocksin (Used to eliminate 'rotten egg' odors.) $ 8.95 |
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1lb - Oak Chips - American Light Toast (To provide 'aged-in' oak flavor.) $ 4.50 |
4oz - Oak Chips - American Light Toast (To provide 'aged-in' oak flavor.) $ 1.50 |
20mL - Anti-Foam Agent (Prevents overactive fermentation & clogged airlocks by restricting bubbles.) $ 4.95 |
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1lb - Oak Chips - American Dark Toast (To provide 'aged-in' oak flavor.) $ 4.50 |
2oz - Oak Chip Tea Bags (Convenient. Just throw into fermentor & fish out later.) $ 1.30 |
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| Index | Wine Catalog | Wine Equipment Kits | Wine Grape/Fruit Kits | Wine Making Yeasts | Wine Making Supplies | Switch to Beer Catalog | ||||||
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Contact us at (910)734-1829 or by Email with questions, |
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